Sausage and Peppers Pasta

This recipe is quick and easy...

Ingredients

• 1 box (13-16 oz) penne pasta
• 3/4 to 1 lb Italian sausage
• 1 pkg (16 oz) frozen bell pepper and onion stir fry
• 1 can (14.5 oz) diced tomatoes
• Basil, garlic salt, oregano and black pepper to season

Cook the pasta according to the package. In a large skillet over medium-high heat cook the Italian sausage until browned. Add the bell pepper and onion stir-fry and cook for 2-3 mins until hot. Add the tomatoes and spices to season. Bring to a boil and then reduce heat and let simmer for 5-10 mins. Add the sausage mixture to the pasta and mix well. Enjoy!

This is a quick and simple recipe that I love and can be changed up to fit your family's taste buds...if you are looking for something more healthy try using whole wheat pasta and turkey sausage. If you like things a bit more spicy, make sure to get the hot Italian sausage - yummy!